A natural and skillful fusion between elegance and refinement, PARFUM is the new enchanting mold created to be combined
with the genius of masters. Conceived with Pastry Chef Jérôme
De Oliveira.
Particularly recommended for Semifreddo's and mousse, PARFUM is also suitable for baked creations!
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with the genius of masters. Conceived with Pastry Chef Jérôme
De Oliveira.
Particularly recommended for Semifreddo's and mousse, PARFUM is also suitable for baked creations!
Documents
Code | Details | Ship Weight | Price |
---|---|---|---|
PARFUM110
|
6 cavity | dims: Ø 2 61/64'' x 1 15/32'' H | vol.: 3.71 oz. (110 ml)
Product diameter:
2.95''
Barcode:
8051085221790
|
|
$38.71 CAD
|
Code
PARFUM110
Details
6 cavity | dims: Ø 2 61/64'' x 1 15/32'' H | vol.: 3.71 oz. (110 ml)
Product diameter:
2.95''
Barcode:
8051085221790
Ship Weight
Price
$38.71 CAD
Specifications
Material:
100% food silicone
Origin:
Italy
Temperature range:
-60°C (-76°F) and +230°C (+446°F)
Usages